Name: My Favourite Winter Vegetable Soup
Ingredients: 5 Cups of chunky vegetables, any delicious vegetables will do; 1 Cup thickly sliced leek; 4 Garlic cloves, sliced; 6 Cups of vegetable broth; S+P; 2 Bay Leaves; 1 Small tin of cannellini beans, 210g; Homemade cashew cream; Finely chopped fresh parsley

My Favourite Winter Vegetable Soup

Author: acerockcola.com

Print Recipe

Ingredients

5 Cups of chunky vegetables, any delicious vegetables will do
1 Cup thickly sliced leek
4 Garlic cloves, sliced
6 Cups of vegetable broth
S+P
2 Bay Leaves
1 Small tin of cannellini beans, 210g
Homemade cashew cream
Finely chopped fresh parsley

Instructions

Place the first 6 items into a big pot
Bring to boil, then turn down to simmer
When all vegetables are nice and soft, add rinsed cannellini beans
Then add 3 tablespoons of cashew cream
Discard the bay leaves
Sprinkle with chopped fresh parsley
When I took the photo I served it with gluten-free toast topped with homemade hummus