Winter Salad With Maple Pecans

    Yields1 Serving
    Ingredients:
     2 cups Mixed green leaves
     1 Bell pepper, diced
     ½ cup Roasted pumpkin cubes
     ½ cup Steamed green beans
      cup Pecan halves or pieces
     1 tbsp Maple syrup
     ½ cup Tinned, drained and rinsed kidney beans
     1 tbsp Balsamic vinegar
     S+P
    Directions:
    1

    Preheat oven to 180C

    2

    Place pecans in a dish, add maple syrup and stir to coat

    3

    Place nuts onto baking sheet into oven at 180C

    4

    Toast in oven for 5-8 minutes

    5

    Place all other ingredients into a salad bowl

    6

    Toss

    7

    Top with maple roasted pecans

    Ingredients

    Ingredients:
     2 cups Mixed green leaves
     1 Bell pepper, diced
     ½ cup Roasted pumpkin cubes
     ½ cup Steamed green beans
      cup Pecan halves or pieces
     1 tbsp Maple syrup
     ½ cup Tinned, drained and rinsed kidney beans
     1 tbsp Balsamic vinegar
     S+P

    Directions

    Directions:
    1

    Preheat oven to 180C

    2

    Place pecans in a dish, add maple syrup and stir to coat

    3

    Place nuts onto baking sheet into oven at 180C

    4

    Toast in oven for 5-8 minutes

    5

    Place all other ingredients into a salad bowl

    6

    Toss

    7

    Top with maple roasted pecans

    Winter Salad With Maple Pecans